Chicken Head
| Chicken Head | |
|---|---|
 | |
| Class | Animal Part |
| Weight | 0.4 |
| Fresh | 5 days |
| Location | - |
| Spawn ID | /additem Base.Chicken_Hen_Brown_Head/additem Base.Chicken_Hen_White_Head
|
The Chicken Head is the head of an adult hen, taken when the bird is butchered. It is an animal part and spoils like meat.
Its main use is the skull inside. The recipe Slice Animal Head cuts it down to a Chicken Skull with a knife or a meat cleaver. Bird skulls go into simple jewellery made with Tailoring.
The head comes in two looks, brown and white. Both work the same way and share this page. The Rancher is the best occupation for animal parts. It starts with the most Butchering skill. The Chef and the Fishing Guide also start with some Butchering skill.
Uses
Slice Animal Head is the recipe that takes it. It needs a dull knife, a sharp knife or a meat cleaver, which is kept. The result is a skull. No station or skill is needed.
A Chicken Skull counts as a bird skull. Bird skulls make Earrings - Bird Skulls and several necklaces, such as the Small Animal Skull Necklace. Those recipes need Tailoring 1.
How to Get Chicken Head
Butchering a hen gives one head. Both the Hen (Rhode Island) and the Hen (Leghorn) give it. The head comes from the carcass along with the meat and other parts.
Butchering
The animals that give the Chicken Head when butchered, and how many one carcass yields.
| Animal | Amount |
|---|---|
| Hen (Rhode Island) | 1 |
| Hen (Leghorn) | 1 |
Used in Crafting
These recipes accept the Chicken Head by its type rather than by name.
| Recipe | Output | Image | Station | Spawn ID |
|---|---|---|---|---|
| Slice Animal Head | Chicken Skull | 
|
- | /additem Base.Chicken_Hen_Skull
|
Variations
The Chicken Head comes in 2 versions with the same stats. Only the look changes.
| Name | Image | Look | Spawn ID |
|---|---|---|---|
| Chicken Head | 
|
Brown | /additem Base.Chicken_Hen_Brown_Head
|
| Chicken Head | 
|
White | /additem Base.Chicken_Hen_White_Head
|
Notes
- The head stays fresh for five days and is fully rotten after seven.
- Slicing it soon after butchering keeps a skull before the head spoils.
- The knife or cleaver used to slice it is kept.
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