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Ginger (Pickled)


Ginger (Pickled)
Ginger (Pickled)
Class Fruits and Vegetables
Type NoExplicit
Hunger -5
Thirst -
Calories 23
Fresh 14 days
Rotten 21 days
Cook Time -
Weight 0.1
Location Containers
Spawn ID /additem Base.GingerPickled

Ginger (Pickled) is ginger preserved by pickling. It is a spice for cooking, though it can also be eaten as a small side. It is very light at 0.1.

Pickled ginger keeps for two weeks, longer than fresh Ginger Root. It is found only in sushi kitchen fridges, which makes it a rare find. The Farmer is the best occupation for fruits and vegetables. It starts with the most Agriculture skill.

Eating


Eating pickled ginger lowers hunger by 5. It holds 23 calories, with a little protein and fat. That is too small to matter for body weight.

As a snack it is a small filler. Fresh Ginger Root lowers hunger by the same 5, so the two are equal as food.

The table shows the game figures for one serving. Negative hunger and thirst fill the character up, and negative unhappiness and boredom cheer them up.

Item Hunger Calories Carbs Protein Fat
Ginger (Pickled) -5 23 0.22 2.55 1.18

Cooking


Pickled ginger works as a spice in evolved dishes. It goes into Salad, Sandwiches, Soup, Stew and Stir Fry. In each it adds 1 hunger.

A spice does not count toward the dish's maximum number of ingredients. That makes pickled ginger a free addition to a stir fry or a soup.

These dishes take the Ginger (Pickled) as an ingredient, with the hunger it restores in each.

Dish Hunger Restored Note
Salad 1 -
Sandwich 1 -
Soup 1 -
Stew 1 -
Stir Fry 1 -

Storage


Pickled ginger stays fresh for 14 days and is fully rotten by day 21. A fridge slows both counts down. It keeps more than twice as long as fresh Ginger Root.

Locations


Pickled ginger is found in one place only. Sushi kitchen fridges hold it now and then. Any sushi restaurant is worth checking for it.

The places where it spawns, with the rough chance per container.

Location Container Chance
Sushi kitchen Fridge 17%

Notes


  • Pickled ginger is a spice and takes no ingredient slot in a dish.
  • It keeps for two weeks, so it is a lasting seasoning.
  • Sushi kitchen fridges are the only place to find it.


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