White Crappie
| White Crappie | |
|---|---|
| Class | Raw Meat and Fish |
| Type | - |
| Hunger | -15 |
| Thirst | - |
| Calories | 159 |
| Fresh | 4 days |
| Rotten | 8 days |
| Cook Time | 20 min |
| Weight | 0.4 |
| Location | Containers |
| Spawn ID | /additem Base.WhiteCrappie
|
A White Crappie is a whole freshwater fish, a lean, protein-rich food that must be cooked before eating. Eaten whole it leaves the character unhappy. It is better sliced into fillets or used for sushi.
A white crappie spoils within a few days, so it should be cooked or frozen quickly. It is an uncommon find on fish counters in Gigamart kitchens and seafood restaurants. The Rancher is the best occupation for raw meat and fish. It starts with the most Butchering skill. The Chef and the Fishing Guide also start with some Butchering skill.
Eating
A cooked white crappie lowers hunger by 15 but raises unhappiness by 20. It holds 159 calories, nearly all from 35 grams of protein, with only a trace of fat and carbohydrate. That lean profile helps build strength but does little to keep weight up.
Raw white crappie is dangerous to eat and can make the character sick. It must be cooked first. It is better hot and worse cold, so it should be eaten straight after cooking.
The Walleye and the White Bass have the same figures, so the three fish do the same job. Of the three, the walleye is the one most often found in shops.
The table shows the game figures for one serving. Negative hunger and thirst fill the character up, and negative unhappiness and boredom cheer them up.
| Item | Hunger | Calories | Carbs | Protein | Fat | Unhappiness |
|---|---|---|---|---|---|---|
| White Crappie | -15 | 159 | 1 | 35 | 1 | 20 |
Cooking
A whole white crappie cooks in 20 minutes and burns after 60. An oven or a fire both work, but a microwave is a poor choice for it.
The Slice Fillet recipe cuts one white crappie into 2 Fish Fillets for use in soups, stews and other dishes. It also counts as fish for Prepare Sushi, Prepare Maki and Prepare Onigiri.
Storage
A white crappie stays fresh for 4 days and is fully rotten by day 8. A fridge slows both counts down, and a freezer holds it far longer. Slicing and freezing it keeps the fish for later meals.
Locations
White crappie is an uncommon find. Butcher display cases in Gigamart kitchens and seafood kitchens hold it about one time in twenty, as does other seafood kitchen storage. Gigamart and grocery store butcher cases, barbecue stores and butcher shops hold it only rarely. Restaurant freezers and fridges turn one up very rarely.
The places where it spawns, with the rough chance per container.
| Location | Container | Chance |
|---|---|---|
| Gigamart kitchen | Butcher display case | 5.2% |
| Seafood kitchen | Butcher display case | 5.2% |
| Seafood kitchen | Other | 5.2% |
| Gigamart | Butcher display case | 1.3% |
| Grocery store | Butcher display case | 1.3% |
| Barbecue store | Butcher display case | 1% |
| Butcher | Butcher display case | 1% |
| Restaurant kitchen | Freezer | 0.7% |
| Fancy restaurant kitchen | Freezer | 0.7% |
| Restaurant kitchen | Fridge | 0.2% |
Notes
- A white crappie does the same job as a Walleye or a White Bass.
- Two fillets from one fish stretch it across two dishes.
- A white crappie works in sushi, maki and onigiri.
- Cook it and eat it hot, because cold fish is a poor meal.
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